This mochi brownies has it all: A fudgy & spongy brownie, generously topped with a layer of smooth dark chocolate ganache and topped with rainbow sprinkles
Made with “Valrhona” premium cocoa powder for the rich taste, sweet rice flour for the mochi-like texture, and coconut milk that gives it the aromatic flavor.
Enjoy the un-compromise “chocolaty” treat for the crowd and also for those with gluten and dairy intolerance.